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All entrees include your choice of Chicken, Pork, Beef, or Tofu. Substitute Squid or Shrimp for 7.00. All Stir-fries and Soups are served with Jasmine Rice.
#1 Phat Thai
(Lunch Only)
Rice noodles cooked in sweet and sour with cabbage, bean sprouts, diced onions, and egg. Garnished with peanuts, green onion, and fresh lime. (Tofu version comes with extra veggies)
$16.50
#1 Phat Thai *Peanut Sauce
(Lunch Only)
A spin on the original, cooked with a homemade peanut sauce for a richer flavor.
$16.50
#2 Phat See Eiu (Drunken Noodles)
(Lunch Only)
Choice of lo mein egg noodles or rice noodles, cabbage, broccoli, carrots, onion, and zucchini in a semi-sweet oyster sauce.
$16.50
#3 King Cobra Salad
(Lunch Only)
Mixed greens topped with stir-fried onion, bean sprouts, sliced mushrooms, tomatoes, and your choice of protein. Finished with a side of cucumber dressing and green onions.
$16.50
#4 Green Curry Lo Mein
(Lunch Only)
Green coconut curry cooked with onion, peas, mushrooms, and egg noodles. Garnished with green onion and fresh basil.
$16.50
#5 Dumpling Soup
(Lunch Only)
A soup with pork or veggie dumplings, bokchoy, mushrooms, green onion, cilantro, and sesame seed oil.
$16.50
#6 Vegetarian Plate
(Lunch Only)
Stir-fried green bell peppers, carrots, broccoli, onion, and zucchini with your choice of sauce: Curry, Sweet and Sour, Garlic, or Oyster Sauce.
$16.50
#7 Lahp
(Lunch Only)
Ground pork, beef, or chicken with fresh mint and onion. Served on a bed of mixed greens with green onion and cucumber.
$16.50
#8 Thom Yum Ghung (soup)
(Lunch Only)
A fiery hot and sour soup! Shrimp and Squid blended with mushrooms, onion, tomatoes, zucchini, and Thai spices (lemon grass and galangal). Garnished with green onion, cilantro, and fresh lime. *Add noodles for $1
$16.50
#9 Nheu Phat, Pagy Nam Mon Hoy, or Kai Paht Kratiem
(Lunch Only)
Stir-fried broccoli, carrots, onion, and zucchini with your choice of curry, garlic, oyster sauce.
$16.50
#10 Paht Prik Nheu
(Lunch Only)
Stir-fried onion, carrot, bok-choy cabbage, green bell peppers, lemon pepper zest, and sesame seed oil in an oyster sauce.
$16.50
#11 Coconut Curry
(Lunch Only)
Chicken coconut curry stew with sliced bamboo shoots, carrot, and sweet peas. Unable to make substitutions to this item.
$16.50
#12 Tiger Claw
(Lunch Only)
Baby corn, straw mushroom, carrots, and onion stir-fried in an oyster sauce. Topped with Peanuts and green onion.
$16.50
#13 Paht Preaw Wan
(Lunch Only)
Stir-fried green bell peppers, onion, carrots, zucchini, and tomatoes in our house-made sweet and sour sauce.
$16.50
#14 Demon Chicken
(Lunch Only)
Sliced chicken stir-fried with red and green bell peppers, zucchini, carrots, onion, and cashews in an oyster sauce.
$16.50
#15 Kao Paht (fried rice)
(Lunch Only)
Jasmine rice fried with egg, broccoli, carrots, zucchini, and onion. Garnished with green onion.
$16.50
#16 Masaman Curry
(Lunch Only)
Eggplant, potato, carrots, onion, and garlic stewed in a coconut curry. Unable to make substitutions to this item.
$16.50
#17 Three Curry Pork
(Lunch Only)
Pork stewed in coconut milk with Green, Red, and Masaman curries, sliced bamboo shoots, carrots, and sweet peas. Unable to make substitutions to this item.
All entrees include your choice of Chicken, Pork, Beef, or Tofu. Substitute Squid or Shrimp for 7.00. All Stir-fries and Soups are served with Jasmine Rice.
#1 Phat Thai
(Dinner Only)
Rice noodles cooked in sweet and sour with cabbage, bean sprouts, diced onions, and egg. Garnished with peanuts, green onion, and fresh lime. (Tofu version comes with extra veggies)
$20.50
#1 Phat Thai *Peanut Sauce
(Dinner Only)
A spin on the original, cooked with a homemade peanut sauce for a richer flavor.
$20.50
#2 Phat See Eiu (Drunken Noodles)
(Dinner Only)
Choice of lo mein egg noodles or rice noodles, cabbage, broccoli, carrots, onion, and zucchini in a semi-sweet oyster sauce.
$20.50
#3 King Cobra Salad
(Dinner Only)
Mixed greens topped with stir-fried onion, bean sprouts, sliced mushrooms, tomatoes, and your choice of protein. Finished with a side of cucumber dressing and green onions.
$16.50
#4 Green Curry Lo Mein
(Dinner Only)
Green coconut curry cooked with onion, peas, mushrooms, and egg noodles. Garnished with green onion and fresh basil.
$20.50
#5 Miss Bangkok
(Dinner Only)
Vermicelli rice noodles on a bed of mixed greens. Garnished with shredded carrots. cucumber, green onion, cilantro, mint, basil, and marinated grilled chicken Sa-Tay. Served room temperature, topped with crushed peanuts, with a side of cucumber dressing.
$18.50
#6 Paht King
(Dinner Only)
Stir-fried ginger, garlic, carrots, snow peas, onion, broccoli, and zucchini in an oyster sauce.
$20.50
#7 Lahp
(Dinner Only)
Ground pork, beef, or chicken with fresh mint and onion. Served on a bed of mixed greens with green onion and cucumber.
$20.50
#8 Thom Yum Ghung (soup)
(Dinner Only)
A fiery hot and sour soup! Shrimp and Squid blended with mushrooms, onion, tomatoes, zucchini, and Thai spices (lemon grass and galangal). Garnished with green onion, cilantro, and fresh lime. *Add noodles for $1
$20.50
#9 Nheu Phat, Pagy Nam Mon Hoy, or Kai Paht Kratiem
(Dinner Only)
Stir-fried broccoli, carrots, onion, and zucchini with your choice of curry, garlic, oyster sauce.
$20.50
#10 Paht Prik Nheu
(Dinner Only)
Stir-fried onion, carrot, bok-choy cabbage, green bell peppers, lemon pepper zest, and sesame seed oil in an oyster sauce.
$20.50
#11 Coconut Curry
(Dinner Only)
Chicken coconut curry stew with sliced bamboo shoots, carrot, and sweet peas. Unable to make substitutions to this item.
$20.50
#12 Tiger Claw
(Dinner Only)
Baby corn, straw mushroom, carrots, and onion stir-fried in an oyster sauce. Topped with Peanuts and green onion.
$20.50
#13 Paht Preaw Wan
(Dinner Only)
Stir-fried green bell peppers, onion, carrots, zucchini, and tomatoes in our house-made sweet and sour sauce.
$20.50
#14 Saam Ka-Sat
(Dinner Only)
Stir-fried pinepple, green and red bell peppers, carrots, zucchini, and onions in a thin semi-sweet oyster sauce.
$20.50
#15 Kao Paht (fried rice)
(Dinner Only)
Jasmine rice fried with egg, broccoli, carrots, zucchini, and onion. Garnished with green onion.
$20.50
#16 Moo Taud
(Dinner Only)
Thinly sliced tenderized pork loin deep fried in a spicy batter. Served with stir-fried veggies and sweet and sour sauce.
$21.50
#17 Sriracha Nheu
(Dinner Only)
Green bell peppers, carrots, onions, and bamboo shoots stir-fried in a sweet and tangy sauce.
$20.50
#18 Demon Chicken
(Dinner Only)
Sliced chicken stir-fried with red and green bell peppers, zucchini, carrots, onion, and cashews in an oyster sauce.
$20.50
#19 Dumpling Soup
(Dinner Only)
A soup with pork or veggie dumplings, bokchoy, mushrooms, green onion, cilantro, and sesame seed oil.
$20.50
#20 Phat Kaprow
(Dinner Only)
Green bell peppers, snow peas, carrots, onions, zucchini, and Thai basil stir-fried in oyster chili paste.
$20.50
#21 Thom Kha Kai (soup)
(Dinner Only)
Tangy creamy coconut milk soup with sliced chicken, ginger, galangal, kaffir lime leaves, lemon grass, onions, potatoes, and tamarind. Garnished with green onion, lime, and cilantro.
$20.50
#22 Phat Pla Mhung (curry)
(Dinner Only)
Stir-fried sliced bamboo shoots, carrots, onions, green bell peppers, and snow peas in oyster sauce. Your choice of Red or Green curry.
$20.50
#23 Masaman Curry
(Dinner Only)
Eggplant, potato, carrots, onion, and garlic stewed in a coconut curry. Unable to make substitutions to this item.
$20.50
#24 Three Curry Pork
(Dinner Only)
Pork stewed in coconut milk with Green, Red, and Masaman curries, sliced bamboo shoots, carrots, and sweat peas (cannot be modified).
spicy.
$20.50
We offer delivery for this restaurant.
Ordering Hours
SundayClosed
MondayClosed
Tuesday11:00 AM - 1:45 PM 4:30 PM - 8:00 PM
Wednesday11:00 AM - 1:45 PM 4:30 PM - 8:00 PM
Thursday11:00 AM - 1:45 PM 4:30 PM - 8:00 PM
Friday11:00 AM - 1:45 PM 4:30 PM - 8:00 PM
Saturday11:00 AM - 1:45 PM 4:30 PM - 8:00 PM
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